Nothing beats the taste and aroma of fresh seafood hot off the grill. The Williams and McDaniel blog team is here to add some flavour to your summer with some seafood grilling recipes to make your mouth water.
Cambridge is a great place for seafood lovers. You can visit the Caudle’s Catch Seafood location at the Cambridge Farmers Market (40 Dickson Street, Cambridge) on Saturdays from 7am to 1pm. It’s about a 10 minute walk from Cedar Towers (10 George Street South, Cambridge). Visit their Kitchener superstore (20 minute drive from from Olympia Court Apartments, 72 Alison Avenue) any day of the week.
Cedar Planked Salmon
This method of preparing salmon is traditional to the pacific northwest. If you’ve never tried grilling salmon on cedar planks, you’re in for a real treat. This cedar planked salmon recipe includes a video that will show you how to prepare the planks as well as the rice vinegar marinade.
You can’t go wrong when you throw a shrimp or two on the barbecue. Watch and learn how to prepare perfect shrimp every time with this step-by-step recipe video for shrimp scampi on the grill. This delicious recipe is from celebrity chef Bobby Flay.
Grilled Shellfish and Vegetables al Cartoccio
In Italian Cartoccio means “paper” and it refers to the grilling method of making foil pouches you place on the grill to seal in each and every savoury drop of the seafood juices produced from grilling. Those juices can then be mopped up with fresh crusty bread. Enjoy this shellfish and veggies al Cartoccio.
Grilled Cod Tacos
Fish tacos are simply fantastic. When you combine the fabulous flavour of grilled cod with the mouth-watering taste of chipotle crema, you’ve got the best fish tacos ever.
The summer grilling season is in full swing. Why not fire up the grill tonight and make the most of it? For more information on Williams and McDaniel rental properties, including Cedar Towers and Olympia Court Apartments in Cambridge, please visit our website.